Is Wyoming Sourdough Bread, 27 oz GERD Friendly?
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Ingredients
Ingredients - Unbleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) and Malted Barley Flour, Water, Sourdough Base (Fumaric, Lactic, Ascorbic Acids), Cultured Wheat Flour, Yeast, Sea Salt, Canola Oil, Sugar
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