Is Xian Feng Self-Heating Spicy Beef Hot Pot 480g Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 1 ingredient that may not comply.

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Why it's not alpha-gal friendly

beef 19
beef fat
e621

beef 19

Dietitian note

This ingredient contains mammalian meat.

Note by Team Spoonful, Clinical nutrition experts

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500K+ downloads • 4.6★ rating

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Ingredients

Spicy Flavour Hot Pot Seasoning: Soybean Oil, Salt, Chilli Pepper, Broad Bean Sauce (Chilli Pepper, Broad Bean, Salt, Wheat (Gluten) Flour), Sichuan Pepper, Grain Spirit, Ginger, Garlic, Sugar, Green Onion, Fermented Soybean, Yeast Extract, Pepper, Fennel, Anise, Cinnamon, Liquorice, Orange Peel, Flavouring, Flavour Enhancer: E635, Pickled Vegetables: Lotus Root, Corn, Potato, Kelp, Black Fungus, Bamboo Shoots, Water, Flavour Enhancers: E621,e635, Acidity Regulators: E270,e330, : E202,e223 (Sulphite), Cured Beef: Beef 19%, Beef Fat, Rapeseed Oil, Broad Bean Sauce (Wheat (Gluten), Flour), Spices, Fresh Sweet Potato Vermicelli: Sweet Potato Starch, Pea Starch, Water, Cooking Instructions: Step 1, Remove Outer Film, Sleeve And Lid, Empty All Food Packs Into The White Bowl And Stir Well, Fill Water Up To The Line Inside The Bowl, Step 2, Remove Plastic Package On The Heating Bag, Lay It In The Black Box, Add 25Cold Water, Do Not Use Hot Water, Step 3, Immediately Place The White Bowl In The Box And Put The Lid On, Wait For 15 Mins And Serve, Do Not Tough The Box Or Cover The Hole On The Lid During The Heating Process

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.