Is y Low FODMAP?
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Ingredients
pork liver (40%), broth [water, pork (5%)], pork fat (19%), pork (10%), solt, milk protein (2%), tapioca starch, potato fibre, dried onions, sugar, garlic powder, parsley (0.1%). emulsifiers (sodium triphosphate, sodium polyphosphate), preservative (sodium nitrite). ground black pepper, rosemary (0.1%), thyme (0.1%), acidity regulator (sodium ascorbate) allergy advice: for allergens, see highlighted ingredients. may contain traces of nuts. af 5 099839 595110 warni not advise women du of vitamin although been take bones, so
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.