Is Yancey's Fancy Three Milk Gouda Cheese, Three Milk Gouda GERD Friendly?
Why it's not GERD friendly
- goat
- cow
- sheep's milk
goat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
COW, GOAT AND SHEEP'S MILK, SALT, CULTURES, ENZYMES.
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Often paired with GERD Friendly
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About this product
Cheese · Piece


