Is Yangban Korean Traditional GIM Bugak Seaweed Chips Original Flavor GERD Friendly?
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Ingredients
Rice Paper (tapioca Starch, Rice Flour), Canola Oil, Seaweed, Mixed Seasoning [soy Sauce Powder (wheat, Soybean), Oil Powder (sodium Caseinate (milk), Whey Protein Powder), Steviol Glycosides], Glutinous Rice Flour, Salt. Contains Wheat, Soybean, Milk.
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