Is Yellow American Cheese GERD Friendly?
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Ingredients
Cultured Pasteurized Cow Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of Sodium Phosphate, Potassium Phosphate, Tricalcium Phosphate, Lactic Acid, Milk Protein Concentrate, Apo-carotenal (Color), Beta Carotene (Color), Enzymes
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