Is Yes You Can Red Velvet Cupcake Mix + Frosting (450g) Vegetarian?

Description
Bright red cupcakes deliver a mild cocoa note and subtle tang, with a moist, tender crumb and smooth, creamy frosting. Users commonly bake batch cupcakes, sheet cakes or mini treats for parties and holidays. Reviewers frequently note easy preparation, consistent texture, and frosting sweetness—sometimes considered slightly overpowering by some customers.

Description
Bright red cupcakes deliver a mild cocoa note and subtle tang, with a moist, tender crumb and smooth, creamy frosting. Users commonly bake batch cupcakes, sheet cakes or mini treats for parties and holidays. Reviewers frequently note easy preparation, consistent texture, and frosting sweetness—sometimes considered slightly overpowering by some customers.
Ingredients
Cake Mix: Gluten Free Flour Blend (Maize Flour, Maize Starch, Rice Flour, Tapioca Starch), Sugar, Palm Oil**, Raising Agents (Sodium Bicarbonate, Glucono Delta-Lactone, Sodium Acid Pyrophosphate), Emulsifiers (Polyglycerol Ester of Fatty Acids, Mono & Diglycerides of Fatty Acids), Cocoa Powder, Thickeners (Distarch Phosphate, Guar Gum, Xanthan Gum), Fibre, Natural Flavour, Natural Colour, Frosting: Sugar, Maize Starch, Thickener (Distarch Phosphate) Natural Flavour, **SalDoce Fine Foods uses Sustainable Palm Oil under the RSPO programme. This is also certified Identity Preservation to ensure there is no damage to the environment
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


