Is YO! Mixed Crispy Maki Sushi Roll Platter (20 Pieces) Alpha-Gal Friendly?

Ingredients

Cooked Rice (Water, Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructose-Glucose Syrup, Cane Molasses), Avocado (5%), Seafood Stick (4%) (Water, Surimi (Alaska Pollock (Theragra chalcogramma) ( Fish ) and/or Hake (Merluccius productus) ( Fish ) Stabilisers (Sorbitol, Diphosphates, Triphosphates, Polyphosphates), Sugar), Wheat Starch, Reconstituted Pasteurised Free Range Egg White Powder, Rapeseed Oil, Salt, Sugar, Modified Potato Starch, Soya Protein, Flavouring, Colour (Lycopene)), Salmon (Salmo salar) ( Fish ) (3%), Cooked Shiitake Mushroom (3%) (Shiitake Mushrooms, Sugar, Water, Soya Beans, Salt, Wheat , Colour (Plain Caramel)), Yellow Pepper, Soy Sauce Bottle (Water, Soya Beans, Wheat , Salt, Alcohol), Pickled Red Cabbage (Red Cabbage, Rice Vinegar, Sugar, Salt), Cooked Red Pepper, Sweet Teriyaki Sauce (Water, Glucose Syrup, Sugar, Mirin, Cornflour, Salt, Soya Beans, Wheat , Alcohol), Crispy Onion (Onions, Palm Oil, Wheat Flour, Salt), Mayonnaise (Rapeseed Oil, Water, Pasteurised Free Range Egg and Egg Yolk, Sugar, Spirit Vinegar, Salt, Lemon Juice From Concentrate, Antioxidant (Calcium Disodium EDTA), Preservative (Potassium Sorbate), Colour (Paprika Extract)), Red Pepper Powder, Lettuce, Wasabi Sachet (Horseradish, Wasabi, Tapioca Starch, Salt, Mustard Oil, Acidity Regulator (Citric Acid), Antioxidant (Ascorbic Acid)), Chives, Seaweed, Rocket, Pickled Ginger Sachet (Ginger, Tapioca Starch, Water, Sugar Cane Vinegar, Salt, Alcohol), White Sesame Seeds , Black Sesame Seeds

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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About this product

Seafood · Piece