Is Yogurt Breaks Forest Fruit Wheat Free?
Why it's not wheat free
- wheat flour
- wheat bran
- oat fibre
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Sultanas, Sugar, Vegetable Fats (Palm, Shea, Sal, Mango), In Varying Proportions, Sunflower, Currants, Bulking Agent (Maltitol Syrup), Whey Solids (Milk), Oat Fibre, Maltodextrin, Humectant (Glycerine), Dried Skimmed Yogurt, Milk, Calcium Carbonate, Fruit Puree, Raspberries, Strawberries, Redcurrants, Blackberries, Emulsifiers (Soya Lecithin, E472e), Rice Flour, Wheat Bran, Glucose Syrup, Dried Skimmed Milk, Dried Whole Milk, Natural Flavourings, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Disodium Diphosphate), Salt, Lactose (Milk), Gelling Agent (Pectin), Citrus Fibre, Acidity Regulators (Citric Acid, Sodium Citrates), Acid (Citric Acid), Stabiliser (Calcium Lactate), Finished Product Contains The Equivalent Of 0
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