Is Yube Udon Pescatarian?
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Why it's a maybe for pescatarian
- natural flavors
- lactic acid
- disodium inosinate
- riboflavin
natural flavors
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.
Note by Rhyan Geiger, RDN
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Ingredients
Noodles: Enriched Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Lactic Acid. Soup Base: Salt, Sugar, Maltodextrin, Katsuo Dashi (Salt, Monosodium Glutamate, Sugar, Bonito Powder, Bonito extract), Monosodium Glutamate, Soy Sauce (Wheat, Soybeans, Salt), Hydrolyzed Soy Protein, Caramel Color, Sodium Bicarbonate, Disodium Inosinate, Disodium Guanylate, Soybean oil, Natural Flavors.
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