Is Yumbana Gluten Free Mini Cake Chocolate Drizzle Vegan?


Ingredients
Cane Sugar, Organic Rice Milk (filtered Water, Organic Rice, Organic Expeller Pressed Canola Oil, And/or Safflower Oil, Organic Tapioca Starch, Tricalcium Phosphate, Carrageenan, Natural Flavors, Sea Salt, Xanthan Gum, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Decaffeinated Coffee, White Rice Flour, Eggs, Non-gmo Canola Oil, Dutch Process Cocoa, Non-gmo Potato Starch, Confectioners Sugar (cane Sugar, Non-gmo Cornstarch/tapioca Starch), Palm Oil, Sorghum Flour, Tapioca Starch, Chocolate Chips (cane Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla Extract), Apple Cider Vinegar, Natural Flavor, Baking Powder (monocalcium Phosphate, Bicarbonate Of Soda, Non-gmo Cornstarch), Salt, Baking Soda, Xanthan Gum. Contains Eggs. Made In A Dedicated Gluten-free Facility.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


