Is YUMBANA SHOPPE, CHEESECAKE GERD Friendly?
Why it's not GERD friendly
- sour cream
- cheese culture
- cream
- cream cheese
- non fat dry milk
- cultured grade a milk
- pasteurized milk
sour cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CREAM CHEESE, [PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, SALT, CAROB BEAN GUM, CHEESE CULTURE], CANE SUGAR, SALTED BUTTER, SOUR CREAM [CULTURED GRADE A MILK, CREAM, MODIFIED FOOD STARCH, NON FAT DRY MILK, SODIUM TRIPOLYPHOSPHATE, GUAR GUM, CALCIUM PHOSPHATE, CARRAGEENAN, LOCUST BEAN GUM], EGGS, POTATO STARCH, BROWN RICE FLOUR, NATURAL VANILLA EXTRACT, SALT, CINNAMON, NUTMEG.
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About this product
Snack · Slice


