Is Yumsu Special Chicken Flavour Cup Noodles Dairy Free?

Ingredients

Wheat noodles with special chicken flavour seasoning and vegetable garnish sachets. Ingredients: Noodle cake (90%): Wheat flour, palm oil, potato starch, salt, stabiliser (triphosphates), acidity regulators (sodium carbonates, potassium carbonates), thickener (guar gum), colour (riboflavin). Seasoning powder: Salt, sugar, flavour enhancers (monosodium glutamate, disodium 5' ribonucleotides), seasoning mix (onion, garlic, white pepper, shallot, chilli, ginger), hydrolysed soya protein [soya sauce (soyabean, water, salt, wheat powder, sugar), salt, maltodextrin, maize starch], yeast extract, maize starch, palm oil, flavouring, colour (paprika extract). Garnish: Textured soya protein, dehydrated vegetables (cabbage, carrot, dried onion leaf).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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