Is YUS DE TOKI, DRINK MIX, MANGO Gluten Free?

Ingredients
SUGAR (86%), CITRIC ACID (PROVIDES TARTNESS), ARTIFICIAL MANGO FLAVOR, TRICALCIUM PHOSPHATE (ANTICAKING AGENT), SILICON DIOXIDE (ANTICAKING AGENT), ACESULFAME-K (SWEETENER), FUMARIC ACID (PROVIDES TARTNESS), ASPARTAME (SWEETENER), CLOUDING AGENT (MALTODEXTRIN, TITANIUM DIOXIDE, ARABIC AND XANTHAN GUM), XANTHAN GUM (THICKENER), NATURAL CARAMEL COLOR, FRUIT PULP (0,2%), VITAMIN C, ARTIFICIAL COLOR TARTRAZINE - FD&C YELLOW # 5 AND SUNSET YELLOW - FD&C YELLOW # 6.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Beverage · Powder


