101 Lactose Free Buttermilk Products

Compliant146 scans3 favorites

Flaky, tender rounds with a lightly crisp exterior and soft, layered interior. Commonly described by reviewers as rich and savory with consistent flakiness; frequently served warm for breakfast, split for sandwiches, or paired with gravy, jam, or eggs. Users note reliable reheating and occasional minor size or texture variability reported.

Compliant30 scans1 favorites

Flaky, layered biscuits offer a golden crust and tender, airy interior with a mild tang; reviewers praise the flaky texture and rich flavor. Commonly split for breakfast sandwiches, warmed with gravy, or served alongside soups and dinners. Some customers note inconsistent size and occasional dryness after reheating in home ovens.