
LACTAID 4% Milkfat Lactose Free Cottage Cheese
Rich, creamy cottage cheese featuring a smooth, slightly tangy flavor and medium-sized curds; reviewers commonly note a thicker, creamier texture and mild tang. It is frequently used cold in salads, sandwiches, and as a spoonable snack, and also incorporated into baking and savory recipes for added moisture and creaminess regularly.
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