Ammonium Stearate at a glance
- Category
- Emulsifier
- Also called
- E571, 571
- Commonly found in
- Margarine, Processed snacks, Bakery products, Confectionery
- Diets reviewed
- 26 diets
What is Ammonium Stearate?
Ammonium Stearate is a chemical compound used in the food industry as an emulsifier and stabilizer. It is the ammonium salt of stearic acid, which is a fatty acid commonly found in animal and plant fats. While stearic acid itself can be derived from both animal and plant sources, the specific source of ammonium stearate in a product may vary depending on the manufacturer, making it a concern for those following a vegan diet.
Also known as:
Diet Compatibility
Ammonium stearate (also called e571) refers to the salt of stearic acid. It may be derived from animal fat depending on the manufacturer.
Learn more →Ammonium stearate (e571) refers to the salt of stearic acid. It may be derived from animal fat depending on the manufacturer.
Learn more →Ammonium stearate (e571) refers to the salt of stearic acid. It may be derived from animal fat depending on the manufacturer.
Learn more →Ammonium stearate (also called e571) refers to the salt of stearic acid. It may be derived from animal fat depending on the manufacturer.
Learn more →This ingredient is generally considered compatible with a Barley Free diet.
Learn more →This ingredient is generally considered compatible with a Corn Free diet.
Learn more →This ingredient is generally considered compatible with a Dairy Free diet.
Learn more →This ingredient is generally considered compatible with a Egg Free diet.
Learn more →This ingredient is generally considered compatible with a Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Garlic Free diet.
Learn more →This ingredient is generally considered compatible with a Gerd diet.
Learn more →This ingredient is generally considered compatible with a Gluten Free diet.
Learn more →This ingredient is generally considered compatible with a Lactose Free diet.
Learn more →This ingredient is generally considered compatible with a Fodmap diet.
Learn more →This ingredient is generally considered compatible with a Lupin Free diet.
Learn more →This ingredient is generally considered compatible with a Milk Free diet.
Learn more →This ingredient is generally considered compatible with a Nightshades diet.
Learn more →This ingredient is generally considered compatible with a Oat Free diet.
Learn more →This ingredient is generally considered compatible with a Onion Free diet.
Learn more →This ingredient is generally considered compatible with a Peanut Free diet.
Learn more →This ingredient is generally considered compatible with a Rye Free diet.
Learn more →This ingredient is generally considered compatible with a Sesame Free diet.
Learn more →This ingredient is generally considered compatible with a Shell Fish Free diet.
Learn more →This ingredient is generally considered compatible with a Soy Free diet.
Learn more →This ingredient is generally considered compatible with a Tree Nut Free diet.
Learn more →This ingredient is generally considered compatible with a Wheat Free diet.
Learn more →Compatibility ratings are general guidelines and may vary by individual. Always consult a healthcare professional for personalized dietary advice.
Why People Avoid Ammonium Stearate
People, particularly those following a vegan diet, may avoid Ammonium Stearate due to the possibility that it is derived from animal fats. As its source can vary, it is important for consumers who avoid animal products to verify the origin of the stearic acid used in the ammonium stearate within a specific product.
This information is for educational purposes only and should not be considered medical advice. Individual reactions can vary. Consult a healthcare professional if you have concerns about specific ingredients.
Foods That Commonly Contain Ammonium Stearate
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How Spoonful reviews ingredients
- Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
- Continuously updated. Our ingredient database is refreshed as new sources and product data become available.
- Transparent uncertainty. When an ingredient's safety depends on serving size, preparation, or sub-ingredients, we mark it “caution” rather than forcing a binary answer.
- Not medical advice. Ratings are general guidance. Always consult a registered dietitian for personalized recommendations.
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