Is Calcium Citrate Corn Free?
CautionSometimes. Calcium citrate is a calcium salt of citric acid commonly used as a dietary calcium supplement and food additive to improve mineral content or act as a preservative. Calcium citrate should be avoided on a corn-free diet when the citric acid used in its production is derived from corn-based glucose. Please contact the manufacturer for details.
Calcium Citrate and the Corn Free Diet
Calcium citrate is a white, crystalline salt made by neutralizing citric acid with calcium hydroxide or calcium carbonate. It is commonly used as a calcium supplement because it is more easily absorbed by the body compared to calcium carbonate. In the food industry, calcium citrate serves as a preservative and to enhance the mineral content of foods, particularly in fortified beverages and dairy products.
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