Is Cerelose Corn Free?
AvoidNo. Cerelose is a purified form of dextrose, commonly produced by enzymatically hydrolyzing corn starch. Cerelose should be avoided on a corn-free diet because it is derived directly from corn and may contain residual corn proteins.
Cerelose and the Corn Free Diet
Cerelose is a highly purified form of dextrose, which is a simple sugar. It is commonly produced by enzymatically hydrolyzing corn starch, resulting in a white, crystalline powder that is easily soluble in water. Cerelose is often used in the food industry as a sweetener and a source of quick energy.
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- Evidence-based. Diet compatibility ratings are compiled from peer-reviewed nutrition guidance, dietary association recommendations, and ingredient composition data.
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