Is Mutton Alpha-Gal Friendly?

Mutton refers to the meat derived from adult sheep, typically over two years old. It is a staple in various cuisines around the world, especially in South Asian, Middle Eastern, and Mediterranean dishes. Mutton is known for its distinctive, rich flavor and is often cooked slowly to tenderize the meat, making it suitable for stews, curries, and roasts. Nutritionally, it is a source of high-quality protein, vitamins, and minerals such as iron and zinc.