Is PEG-5 through -70 Hydrogenated Lanolin Dairy Free?

Safe

This ingredient is generally considered compatible with a Dairy Free diet.

PEG-5 through -70 Hydrogenated Lanolin and the Dairy Free Diet

PEG-5 through -70 Hydrogenated Lanolin is a chemically modified form of lanolin, a natural substance derived from sheep's wool. It is synthesized by adding polyethylene glycol (PEG) chains to lanolin, which increases its solubility in water and enhances its emollient properties. This ingredient is primarily used in cosmetic and pharmaceutical products such as lotions, creams, and ointments due to its ability to help retain moisture in the skin.

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