Potassium Lactate

Caution

Preservative

Potassium lactate is a salt derived from lactic acid, used as a preservative and acidity regulator in various foods.

What is Potassium Lactate?

Potassium lactate is a potassium salt of lactic acid, commonly used as a preservative and acidity regulator in food products. It is known by the food additive code E326 and is used to enhance the shelf life and safety of foods by reducing their pH and inhibiting the growth of harmful microorganisms. Lactic acid, from which potassium lactate is derived, can originate from either plant-based or animal-based sources, making it important for vegans to verify its origin when purchasing products containing this additive.

Also known as:

E326326

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Diet Compatibility

VeganCaution

Potassium lactate (also called e326) comes from lactic acid, which can have animal or plant origins. If the label does not provide a source, we recommend calling the manufacturer.

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VegetarianCaution

Potassium lactate (e326) comes from lactic acid, which can have animal or plant origins. If the label does not provide a source, we recommend calling the manufacturer.

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Alpha-Gal FriendlySafe

This ingredient is generally considered compatible with a Alphagal diet.

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Dairy FreeSafe

This ingredient is generally considered compatible with a Dairy Free diet.

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Gluten FreeSafe

This ingredient is generally considered compatible with a Gluten Free diet.

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Low FODMAPSafe

This ingredient is generally considered compatible with a Fodmap diet.

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Compatibility ratings are general guidelines and may vary by individual. Always consult a healthcare professional for personalized dietary advice.

Why People Avoid Potassium Lactate

People may choose to avoid potassium lactate due to dietary restrictions, such as veganism, since lactic acid can be sourced from either plants or animals. Without clear labeling on the source of lactic acid, it can be difficult for vegans to determine if potassium lactate aligns with their dietary choices. Additionally, individuals with sensitivities to lactic acid or its derivatives may also choose to avoid this ingredient.

This information is for educational purposes only and should not be considered medical advice. Individual reactions can vary. Consult a healthcare professional if you have concerns about specific ingredients.

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Foods That Commonly Contain Potassium Lactate

Processed meats
Cheese spreads
Baked goods
Salad dressings
Sauces

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Frequently Asked Questions

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