Is Salami Alpha-Gal Friendly?

Salami is a type of cured sausage that originates from Italy, made primarily from fermented and air-dried meat, typically pork. It is seasoned with a variety of spices and herbs, which can include garlic, salt, white pepper, fennel seeds, and wine. The meat mixture is usually encased in natural or synthetic casings and aged for weeks to months to develop its distinct flavor.