Is ДОМА 8×32г ягода глазура Vegan?

Ingredients

Wheat Flour, Sugar, Egg Melange, Glucose, Hydrogenated Palm Fat, Moisture-retaining Agents (Sorbitol, Glycerin), Emulsifiers (Mono And Diglycerides Of Fatty Acids, Propanediol Esters Of Fatty Acids, Sodium Salts Of Fatty Acids, Soy Lecithin), Bulking Agents (Disodium Pyrophosphate, Sodium Bicarbonate, Ammonium Carbonate), : Potassium Sorbate, Propylene Glycol, Salt, Natural-identical Flavor: Vanilla, Acidity Regulator: Citric Acid, Flavored Cream 22% (Glycose, Refined Palm Fat, Skimmed Milk Powder, Jam Jam 20% (Sugar, Fruit - 35%, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, : Potassium Sorbate, Naturally Identical Flavor, Dye: Carminic Acid), Moisture-retaining Agent: Glycerin, Emulsifier: Soy Lecithin, Natural-identical Flavorant: Vanilla), Sugar, Hydrogenated Palm Oil, Skimmed Milk Powder, Cocoa Powder 10%, Emulsifier: Soybean Lecithin, Flavoring: Vanillin

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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