Is 1 Pack of Puerto Rican Sweet Rolls (Mallorcas) by La Orocoveña Biscuit Vegetarian?


Ingredients
Wheat flour (enriched and bleached flour (bleached flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vital gluten, potassium bromate, enzymes, calcium sulfate, ascorbic acid added as dough conditioner), water, sugar, margarine (mixture of vegetable oils and vegetable fats (hydrogenated and/or non-hydrogenated, interesterified and/or non-interesterified)), water, salt, emulsifiers (polyglycerol esters, fatty acid monoglycerides, ethoxylated sorbitan monostearate), preservative (potassium sorbate), synergist (citric acid), antioxidant (TBHQ), flavor identical to natural butter, natural color (beta-carotene). Provides a negligible amount of trans fat. Vegetable oil (soybean oil), vanilla (water, propylene glycol and caramel color), yeast (yeast, sorbitan monostearate, ascorbic acid), salt (salt, yellow prussiate of soda), dough softener (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), calcium sulfate, salt, and 2% or less of each of the following enzymes), calcium propionate, vegetable yellow color (salt, FD&C Yellow #5, Yellow #6, FD&C Red #40), sorbic acid to maintain freshness.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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