Is 100% PLANT PROTEIN CHIKN TENDERS Dairy Free?

Ingredients

WATER, WHEAT FLOUR, SOY PROTEIN ISOLATE, WHEAT GLUTEN, VEGETABLE OIL (CORN, CANOLA AND/OR SUNFLOWER OIL). CONTAINS 2% OR LESS OF YELLOW CORN FLOUR, YEAST EXTRACT, SUGAR, TAPIOCA STARCH, WHEAT STARCH, SALT, SPICES, NATURAL FLAVORS, TRICALCIUM PHOSPHATE, ONION POWDER, DEXTROSE, COLOR ADDED, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), PAPRIKA, POTASSIUM CHLORIDE, GLUTAMIC ACID, YEAST, GARLIC POWDER, ARGININE, SODIUM GLUCONATE, CITRIC ACID, XANTHAN GUM, PAPRIKA EXTRACT (COLOR).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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