Is 100% PURE MAPLE SYRUP, PURE MAPLE Low FODMAP?
Description
Robust amber flavor with balanced sweetness and woody, caramel notes; viscous, pourable texture that coats foods evenly. Commonly drizzled over pancakes, waffles, oatmeal, yogurt, and used in baking or glazing. Customer reviews often mention authentic maple taste, smooth consistency, convenient pour, occasional variability in thickness and glass-bottle leakage, seal issues.
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Description
Robust amber flavor with balanced sweetness and woody, caramel notes; viscous, pourable texture that coats foods evenly. Commonly drizzled over pancakes, waffles, oatmeal, yogurt, and used in baking or glazing. Customer reviews often mention authentic maple taste, smooth consistency, convenient pour, occasional variability in thickness and glass-bottle leakage, seal issues.
Ingredients
Maple Syrup
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.