Is 100% Whole Wheat Bread 570 g Low FODMAP?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Whole grain whole wheat flour including the germ, water, yeast*, wheat gluten*, sugar/glucose-fructose, molasses (fancy and/or blackstrap), canola and/or soybean oil, brown sugar, salt, acetylated tartaric acid esters of mono- and diglycerides, vinegar, calcium propionate, sodium stearoyl-2-lactylate, monoglycerides, sorbic acid*, soya lecithin. *Order may change. MAY CONTAIN: sesame seeds
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
100% Whole Wheat Bread 570 g is available at 1 retailer
About this product
Bread · Loaf