Is 100% WHOLE WHEAT COUNTRY PREMIUM BREAD, 100% WHOLE WHEAT GERD Friendly?
Description
Earthy, mildly nutty flavor with a hearty, dense crumb and coarse texture. Slices are sturdy and hold up well to toasting, sandwiches, and panini presses. Reviewers commonly note consistent slice thickness and robust structure, praising its use for toast and sandwiches while occasionally reporting dryness or firmness in some loaves.
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Description
Earthy, mildly nutty flavor with a hearty, dense crumb and coarse texture. Slices are sturdy and hold up well to toasting, sandwiches, and panini presses. Reviewers commonly note consistent slice thickness and robust structure, praising its use for toast and sandwiches while occasionally reporting dryness or firmness in some loaves.
Ingredients
Whole Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Vegetable Oil (Soybean), Sea Salt, Wheat Bran, Calcium Propionate (Preservative), Monoglycerides, Datem, Soy Lecithin, Reb A (Stevia Leaf Sweetener), Citric Acid, Grain Vinegar.
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Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
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Save time on every shop
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Join 500,000+ happy shoppers
Free to download • No credit card required
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