Is 100% WHOLE WHEAT WHOLE GRAINS BREAD, 100% WHOLE WHEAT Wheat Free?
Why it's not wheat free
- whole wheat flour
- wheat gluten
- whole wheat
- bulgur wheat
- cultured wheat flour
whole wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHOLE WHEAT FLOUR, WATER, BULGUR WHEAT, SUGAR, SOYBEAN OIL, WHEAT GLUTEN, HONEY, YEAST, WHOLE WHEAT, CULTURED WHEAT FLOUR, SALT, SOY LECITHIN, GRAIN VINEGAR, NATURAL FLAVORS, CITRIC ACID, SOY, WHEY.
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About this product
Bread · Loaf


