Is 30% LESS SODIUM CHICKEN GRAVY MIX, 30% LESS SODIUM CHICKEN Dairy Free?
Description
Savory chicken gravy with a smooth, glossy texture and moderate viscosity, designed to pour and coat foods evenly. Commonly used over mashed potatoes, roasted or baked poultry, stuffing, biscuits and casseroles. Reviewers often note quick, consistent preparation and flavor, though some describe it as milder or less rich than homemade.
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Description
Savory chicken gravy with a smooth, glossy texture and moderate viscosity, designed to pour and coat foods evenly. Commonly used over mashed potatoes, roasted or baked poultry, stuffing, biscuits and casseroles. Reviewers often note quick, consistent preparation and flavor, though some describe it as milder or less rich than homemade.
Ingredients
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Starch, Dextrose, Salt, Whey (Milk), Chicken, Chicken Fat, Potassium Chloride, Onion, Hydrolyzed Corn Gluten, Yeast Extract, Corn Maltodextrin, Chicken Broth, Spices (Including Paprika, White Pepper, Turmeric), Xanthan Gum, Thickener, Natural Flavor, Disodium Inosinate And Guanylate (Flavor Enhancers), Soy Sauce Solids (Soybeans, Wheat, Salt), Sugar
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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