Is 30% LESS SODIUM MEAT LOAF SEASONING MIX, 30% LESS SODIUM MEAT LOAF Vegetarian?
Description
Seasoning mix yields a savory, balanced profile that complements loaves and savory baked dishes, enhancing moisture and tender crumb without overpowering. Users report consistent, reliable flavor, easy incorporation into mixtures, and improved texture. Common uses include classic baked loaves, pan-fried slices, and hand-formed portions for weeknight dinners and family gatherings.
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Description
Seasoning mix yields a savory, balanced profile that complements loaves and savory baked dishes, enhancing moisture and tender crumb without overpowering. Users report consistent, reliable flavor, easy incorporation into mixtures, and improved texture. Common uses include classic baked loaves, pan-fried slices, and hand-formed portions for weeknight dinners and family gatherings.
Ingredients
Onion, Dextrose, Spices And Herbs (Including Paprika, Celery Seed, Marjoram, Black Pepper), Salt, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Potassium Chloride, Garlic, Caramel Color, Malted Barley Flour And Natural Flavor
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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