Is 30% Less Sodium Soy Sauce Vegan?
Description
This soy condiment delivers a savory, moderately concentrated umami flavor with a smooth, thin viscosity that disperses evenly. Commonly used for stir-fries, marinades, dipping sauces, and seasoning finished dishes, reviewers note consistent pour, reliable bottle design, and a milder, less intense profile compared with standard versions in everyday home kitchens.
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Description
This soy condiment delivers a savory, moderately concentrated umami flavor with a smooth, thin viscosity that disperses evenly. Commonly used for stir-fries, marinades, dipping sauces, and seasoning finished dishes, reviewers note consistent pour, reliable bottle design, and a milder, less intense profile compared with standard versions in everyday home kitchens.
Ingredients
Water, Glucose Solids, Salt, Caramel, Hydrolyzed Soy Protein, Corn Syrup, Citric Acid, Sodium Benzoate, Dimethylpolysiloxane (Antifoaming Agent), Contains : Soy
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.