Is 365 Everyday Value, Organic Light Ranch Dressing, 16 fl oz Vegetarian?
Description
Creamy, tangy light ranch with a smooth but slightly thinner texture than traditional ranch, used on salads, as a vegetable dip, sandwich spread, or drizzle for grain bowls; reviewers commonly note a milder flavor profile and lighter mouthfeel, praising versatility while some report it lacks the richness of full‑fat versions.
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Description
Creamy, tangy light ranch with a smooth but slightly thinner texture than traditional ranch, used on salads, as a vegetable dip, sandwich spread, or drizzle for grain bowls; reviewers commonly note a milder flavor profile and lighter mouthfeel, praising versatility while some report it lacks the richness of full‑fat versions.
Ingredients
Water, Organic Buttermilk, Organic Expeller Pressed Soybean Oil, Natural Ranch Seasoning (Sea Salt, Natural Flavors, Lactic Acid, Rice Concentrate), Organic Distilled White Vinegar, Organic Cane Sugar, Organic Cornstarch, Organic Buttermilk Powder, Organic Egg Yolk, Salt, Organic Egg Powder, Lactic Acid, Organic Dried Garlic, Organic Ground Mustard Seed, Natural Flavor, Organic Black Pepper, Organic Yeast Powder, Xanthan Gum, Organic Onion Powder, Organic Garlic Powder, Organic Rosemary Extract (To Maintain Freshness), Organic Dried Thyme, Organic Dried Parsley
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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