Is 365 Everyday Value, Organic Low Sodium Vegetable Broth, 32 fl oz Vegetarian?
Description
Clear, light-bodied broth with a mild, savory flavor and subtle notes. Commonly used as a base for soups, stews, risottos, sauces, and for simmering grains or other foods. Reviewers cite consistent quality and versatility; opinions vary on intensity, with some finding it pleasantly subtle and others calling it too mild.
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Description
Clear, light-bodied broth with a mild, savory flavor and subtle notes. Commonly used as a base for soups, stews, risottos, sauces, and for simmering grains or other foods. Reviewers cite consistent quality and versatility; opinions vary on intensity, with some finding it pleasantly subtle and others calling it too mild.
Ingredients
Organic Vegetable Broth (Filtered Water, Organic Vegetable Flavor [Organic Carrot, Organic Onion, Organic Celery]), Contains Less Than 2% of: Organic Tomato Purée, Organic Carrot Juice Concentrate, Organic Celeriac Juice Concentrate, Sea Salt, Organic Onion Paste (Organic Onion Flavor, Organic Sunflower Oil*), Organic Onion Powder, Organic Garlic Powder. *Adds A Trivial Amount of Fat
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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