Is 365 Everyday Value, Organic Refried Pinto Beans, 16 oz Gluten Free?
Description
This canned product offers a creamy, mildly earthy flavor with a smooth, slightly chunky texture; commonly heated and served as a taco or burrito filling, dip, or side. Reviewers often note convenience and consistent texture, while some comment on seasoning level and occasional variation in thickness between different individual cans.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This canned product offers a creamy, mildly earthy flavor with a smooth, slightly chunky texture; commonly heated and served as a taco or burrito filling, dip, or side. Reviewers often note convenience and consistent texture, while some comment on seasoning level and occasional variation in thickness between different individual cans.
Ingredients
Organic Pinto Beans, Water, Sea Salt, Organic Expeller Pressed Canola Oil, Organic Onion Powder, Organic Chili Pepper, Organic Cumin Powder, Organic Oregano Powder, Organic Garlic Powder
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.