Is 365 Everyday Value, Organic Steak Sauce, 10 oz Gluten Free?
Description
Bold, tangy-sweet sauce with a smooth, thick pourable texture commonly used to season grilled meats, burgers, and sandwiches. Reviewers note balanced savory flavor and moderate acidity, praising its versatility as a steak topping, dip, or glaze while citing consistent thickness and convenient 10-ounce size for household use and weekday meals.
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Description
Bold, tangy-sweet sauce with a smooth, thick pourable texture commonly used to season grilled meats, burgers, and sandwiches. Reviewers note balanced savory flavor and moderate acidity, praising its versatility as a steak topping, dip, or glaze while citing consistent thickness and convenient 10-ounce size for household use and weekday meals.
Ingredients
Organic Tomato Puree (Water, Organic Tomato Paste), Organic Distilled White Vinegar, Organic Worcestershire Sauce (Water, Organic Distilled White Vinegar, Organic Molasses, Organic Cane Sugar, Salt, Organic Caramel Color, Organic Garlic Powder, Organic Black Pepper, Organic Allspice, Organic Nutmeg, Organic Clove, Organic Ginger, Organic Cayenne Peppers, Xanthan Gum), Organic Raisins, Organic Orange Juice Concentrate, Salt, Organic Cane Sugar, Organic Lemon Juice Concentrate, Organic Onion Powder, Organic Onions, Organic Caramel Color, Organic Garlic Powder, Organic Tamarind Concentrate, Xanthan Gum, Organic Black Pepper, Organic Celery Seed, Organic Cayenne Pepper Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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