Is 365 Everyday Value, Organic Teriyaki Sauce, 10 oz Gluten Free?
Description
365 Everyday Value Organic Teriyaki Sauce 10 oz is a high-quality sauce that meets Whole Foods Market's stringent quality standards. Made by Whole Foods Market, an Amazon brand, this sauce is organic and contains no more than 100 prohibited ingredients. Customers love this sauce for its great taste and appreciate its low-calorie option. It is highly regarded for its versatility in various recipes. Overall, 365 Everyday Value Organic Teriyaki Sauce 10 oz is a popular choice among consumers who value organic products and delicious flavors.
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Description
365 Everyday Value Organic Teriyaki Sauce 10 oz is a high-quality sauce that meets Whole Foods Market's stringent quality standards. Made by Whole Foods Market, an Amazon brand, this sauce is organic and contains no more than 100 prohibited ingredients. Customers love this sauce for its great taste and appreciate its low-calorie option. It is highly regarded for its versatility in various recipes. Overall, 365 Everyday Value Organic Teriyaki Sauce 10 oz is a popular choice among consumers who value organic products and delicious flavors.
Ingredients
Filtered Water, Organic Soy Sauce (Water, Organic Soybeans, Organic Wheat, Salt, Organic Alcohol), Organic Cane Sugar, Organic Distilled White Vinegar, Organic Ginger Puree, Organic Garlic Puree, Organic Molasses, Organic Expeller Pressed Sesame Seed Oil, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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