Is 365 Everyday Value, Organic Vegetable Broth, 32 fl oz Vegetarian?

Description
Light-bodied vegetable broth with a mild savory flavor and clear, thin texture. Commonly used as a cooking base for soups, stews, grains, and sauces. Reviewers frequently note its subtle taste, versatility, and consistent clarity; some describe it as less robust than store-brand alternatives, while others value its mild profile overall.

Description
Light-bodied vegetable broth with a mild savory flavor and clear, thin texture. Commonly used as a cooking base for soups, stews, grains, and sauces. Reviewers frequently note its subtle taste, versatility, and consistent clarity; some describe it as less robust than store-brand alternatives, while others value its mild profile overall.
Ingredients
Organic Vegetable Broth (Filtered Water, Organic Vegetable Flavor [Organic Carrot, Organic Onion, Organic Celery]), Contains Less Than 2% of: Organic Tomato Puree, Sea Salt, Organic Celeriac Juice Concentrate, Organic Carrot Juice Concentrate, Organic Onion Paste (Organic Onion Flavor, Organic Sunflower Oil*), Organic Onion Powder, Organic Garlic Powder. *Adds A Trivial Amount of Fat
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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