Is 365 Everyday Value, Pita Cracker, Sea Salt, 5 oz Gluten Free?
Description
Light, thin crackers offer a crisp, brittle texture with a subtle sea salt finish, commonly used for dipping, topping with spreads, or pairing with cheese. Reviewers note consistent crunch, approachable saltiness, and value, while some mention occasional fragility and breakage during handling or transport, especially when shipped in thin packaging.
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Description
Light, thin crackers offer a crisp, brittle texture with a subtle sea salt finish, commonly used for dipping, topping with spreads, or pairing with cheese. Reviewers note consistent crunch, approachable saltiness, and value, while some mention occasional fragility and breakage during handling or transport, especially when shipped in thin packaging.
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Sunflower Oil (Sunflower Oil, Rosemary Extract [To Preserve Freshness]), Sea Salt, Yeast, Malted Barley Flour, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.