Is 365 Gluten Free Multigrain Sandwich Bread Vegetarian?
Description
365 gluten free multigrain sandwich bread is a product made by Whole Foods Market. It is made with whole grain flour and organic milk, ensuring quality standards and premium ingredients. People really like this bread and find it good for sandwiches. They also appreciate that the bread is not crumbly. The bread is available in virtual aisles, offering convenience for shoppers.
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Description
365 gluten free multigrain sandwich bread is a product made by Whole Foods Market. It is made with whole grain flour and organic milk, ensuring quality standards and premium ingredients. People really like this bread and find it good for sandwiches. They also appreciate that the bread is not crumbly. The bread is available in virtual aisles, offering convenience for shoppers.
Ingredients
Water, Modified Tapioca Starch, Cornstarch, Potato Starch, Brown Rice Flour, Sunflower Seed Oil, Whole Teff, Psyllium Husk, Cane Sugar, Raisin Juice Concentrate, Dextrose, Whole Millet, Amaranth Flour, Yeast, Red Quinoa, Modified Cellulose, Pea Fiber, Distilled White Vinegar, Sea Salt, Powdered Egg Whites, Rice Bran, Cultured Cane Sugar, Cellulose Gum.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.