Is 505 Southwestern Flame-Roasted Hatch Green Chiles, 16 oz, Gluten-Free, All-Natural Vegetarian?
Description
Flame-roasted chiles deliver smoky, mildly spicy flavor with a tender, slightly chunky texture. Customers cite authentic roast character, convenience, and versatility for tacos, enchiladas, soups, stews, dips, and casseroles. Some reviews note occasional heat variability and uneven chunk size between jars, while most praise reliable ready-to-use packaging and overall satisfaction.
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Description
Flame-roasted chiles deliver smoky, mildly spicy flavor with a tender, slightly chunky texture. Customers cite authentic roast character, convenience, and versatility for tacos, enchiladas, soups, stews, dips, and casseroles. Some reviews note occasional heat variability and uneven chunk size between jars, while most praise reliable ready-to-use packaging and overall satisfaction.
Ingredients
Hatch Valley Green Chile Peppers, Garlic Salt (Salt, Garlic), Lime Juice Concentrate
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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