Is 6 Medium Tortillas, Corn Vegan?
Description
Mild, slightly sweet flavor with an earthy note; soft and pliable when warmed and slightly chewy when cooled. Commonly used for tacos, quesadillas, enchiladas, or crisped into chips. Reviewers note authentic flavor and reliable heatability, though some report dryness, crumbling, or inconsistent freshness across packaged batches in some regions occasionally.
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Description
Mild, slightly sweet flavor with an earthy note; soft and pliable when warmed and slightly chewy when cooled. Commonly used for tacos, quesadillas, enchiladas, or crisped into chips. Reviewers note authentic flavor and reliable heatability, though some report dryness, crumbling, or inconsistent freshness across packaged batches in some regions occasionally.
Ingredients
Water, Enriched Wheat Flour, Corn Flour, Wheat Gluten, Canola And Modified Palm And Palm Kernel Oil Shortening, Corn Meal, Baking Powder, Salt, Potassium Chloride, Annatto And Turmeric (Colour), Calcium Hydroxide, Calcium Propionate, Fumaric Acid, Guar Gum, Modified Cellulose, Potassium Sorbate, Sodium Stearoyl-2-lactylate, Vegetable Monoglycerides, Order May Vary, May Contain: Milk
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.