Is 6 Medium Tortillas, Corn Vegetarian?
Description
Mild, slightly sweet flavor with an earthy note; soft and pliable when warmed and slightly chewy when cooled. Commonly used for tacos, quesadillas, enchiladas, or crisped into chips. Reviewers note authentic flavor and reliable heatability, though some report dryness, crumbling, or inconsistent freshness across packaged batches in some regions occasionally.
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Description
Mild, slightly sweet flavor with an earthy note; soft and pliable when warmed and slightly chewy when cooled. Commonly used for tacos, quesadillas, enchiladas, or crisped into chips. Reviewers note authentic flavor and reliable heatability, though some report dryness, crumbling, or inconsistent freshness across packaged batches in some regions occasionally.
Ingredients
Water, Enriched Wheat Flour, Corn Flour, Wheat Gluten, Canola And Modified Palm And Palm Kernel Oil Shortening, Corn Meal, Baking Powder, Salt, Potassium Chloride, Annatto And Turmeric (Colour), Calcium Hydroxide, Calcium Propionate, Fumaric Acid, Guar Gum, Modified Cellulose, Potassium Sorbate, Sodium Stearoyl-2-lactylate, Vegetable Monoglycerides, Order May Vary, May Contain: Milk
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.