Is 647 Italian Kaiser Rolls Gluten Free?

Ingredients

water, modified wheat starc righed flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic), germinated yellow corn meal, wheat protein isolate, wher gluten, sugar, contains less than 2% of eac ohe following: cellulose fiber, oat fiber, yeast, soybean oils cultured wheat flour, malt syrup, guak gum, he flour, whole wheat flour, ascorbic acid (dough conditione vinegar, enzymes, sunflower oil. contains: wheat. manufactured in a fack that also processes soy. schmidt baking co., inc.: general office balmore, md. 21236 conn. lic. no. 12706 • 1-866-498-2253 sodium 320mg total carbohydrate 32g 14% 12% the % daily value 57% 4% (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice • niacin 0.7mg 4% • folate 40mcg dfe 10% (18mcg folic acid amily time of the day. ser product line is a de calories than simila fiber lower in suga great taste. our 6 and loved by all v our schmidt o everyon the who wo schmid visit us a here f or c have 1 rolls at 190 fat per serviries/29 *647 kaiser fompar @schmidtou of the part the

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Bread · Roll