Is 7 Eleven Chocolate Chunk Cookie, Chocolate Chunk Gluten Free?
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Ingredients
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR; MALTED BARLEY FLOUR; NIACIN; IRON; THIAMINE MONONITRATE; RIBOFLAVIN; FOLIC ACID); MILK CHOCOLATE CHUNKS (SUGAR; COCOA BUTTER; MILK POWDER; UNSWEETENED CHOCOLATE; SOY LECITHIN; ARTIFICIAL FLAVOR; SALT); SUGAR; MARGARINE (PALM OIL; WATER; SOYBEAN OIL; CONTAINS 2% OR LESS OF: SALT; MONO? AND DIGLYCERIDES; NATURAL FLAVORS (CONTAINS MILK); CITRIC ACID; VITAMIN A PALMITATE ADDED; BETA CAROTENE (COLOR)); EGGS; CONTAINS 2% OR LESS OF MOLASSES; WATER; BAKING SODA; SALT; NATURAL AND ARTIFICIAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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