Is 88 Acres Banana Bread Protein Bar Gluten Free?
Description
Banana-bread flavored bar presents a soft, cake-like texture with a mild banana aroma and restrained sweetness. Reviewers commonly note portability for on-the-go snacks, breakfasts, or hikes, praising convenience while dividing opinions on moisture level—some call it moist and tender, others describe it as slightly dense or grainy for consumers overall.
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Description
Banana-bread flavored bar presents a soft, cake-like texture with a mild banana aroma and restrained sweetness. Reviewers commonly note portability for on-the-go snacks, breakfasts, or hikes, praising convenience while dividing opinions on moisture level—some call it moist and tender, others describe it as slightly dense or grainy for consumers overall.
Ingredients
Organic Pumpkin Seeds, Banana, Maple Syrup, Brown Rice Syrup, Sea Salt, Organic Cinnamon, Organic Expeller Pressed Sunflower Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.