Is A Shoprite Brand Bowl and Basket Specialty Tartar Sauce Gluten Free?

Ingredients

Whipped Dressing (soybean Oil, Water, Sugars (sugar, Concentrated Apple Juice), Vinegar, Egg Yolk, Modified Corn Starch, Salt, Mustard, Onion Powder, Garlic Powder, Xanthan Gum, Potassium Sorbate, Sodium Benzoate), Sweet Relish (cucumber, Sugar/glucose-fructose, Vinegar, Salt, Xanthan Gum, Potassium Sorbate, Natural Flavor, Polysorbate 80), Water, Red Bell Pepper, Sodium Benzoate. Contains Egg. Manufactured On Shared Equipment That Processes Milk And Fish.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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