No. This product is not soy free as it lists 3 ingredients that contain soy.

Is Abbott's Bakery Gluten Free Sourdough Grain and Seeds Soy Free?

No. This product is not soy free as it lists 3 ingredients that contain soy.
Product Image

Description

Tangy sourdough flavor with a slightly nutty, toasted profile; interior is dense yet springy, with a crisp outer crust and occasional crunchy flecks. Commonly used for toasting, hearty sandwiches, and open-faced toasts. Reviewers note authentic taste, improved texture when toasted, occasional dryness, variable slice consistency, and packaging concerns during shipping.

Ingredients

Sliced Gluten-free Grain And Seeds Bread Ingredients: Water, Modified Tapioca Starch (1442), Rice Flour, Seeds (5%) (chia Seeds, Linseed, Poppy Seeds, Sunflower Seeds), Dried Rice Sourdough Culture (4%), Canola Oil, Sugar, Egg White Powder, Kibbled Soy, Baker's Yeast, Vinegar, Soy Flour, Lodised Salt, Thickeners (464, 466), Kibbled Red Sorghum (0.5%), Vegetable Gum (412), Maize Starch. Contains Egg And Soy.

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Where to buy

Abbott's Bakery Gluten Free Sourdough Grain and Seeds is available at 1 retailer

Woolworths

About this product

Bread · Loaf, Slice

Flavor
NuttyEarthySavory
Texture
DenseSoft
Commonly used for
BreakfastSandwichSnackingMeal Prep
Soy Free? Abbott's Bakery Gluten Free Sourdough Grain and Seeds | Spoonful