Is ABBRUZZE HOT PEPPER, GARLIC, AND HERB CHEESE SPREAD, ABBRUZZE Lactose Free?
Why it's not lactose free
- cream
- pasteurized milk
- whey
- cheese cultures
- cheddar cheese
cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, WHEY, CREAM, CRUSHED RED PEPPER, GARLIC, PARSLEY, ONION, SALT, LACTIC ACID, XANTHAN GUM, & SORBIC ACID AS A PRESERVATIVE.
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About this product
Spread · Spreadable


